Mutton biriyani

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mutton biriyani. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mutton biriyani is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Mutton biriyani is something which I have loved my whole life.

Many things affect the quality of taste from Mutton biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton biriyani is 9servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton biriyani estimated approx 30 mins.

To begin with this recipe, we have to prepare a few components. You can have Mutton biriyani using 21 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Mutton biriyani:

1. 1 kg Mutton with bone
2. 600 grams Basmati rice
3. 800 ml Coconut milk
4. 100 gms Butter
5. 4 Cardamoms
6. 1 strip Cinnamon
7. 4 Cloves
8. 2 Star Anise
9. 3 Bay leaves
10. 1 tsp Fennel seeds
11. 1 cup Chopped small onions
12. 2 tsp Ginger garlic paste
13. Handful Coriander leaves
14. Handful Mint leaves
15. 1 tsp Chilli powder
16. 2 tsp Garam masala
17. 3 tsp Rock salt
18. handful Cashew nuts
19. 1 tsp Turmeric powder
20. 2 tbsp Curd
21. 1 pinch Asafoetida

Steps to make to make Mutton biriyani

1. In a pressure pan add mutton, 1/4tsp turmeric powder, Asafoetida, salt 1/2 tsp, water 1/2 cup. Close the lid and cook it. Switch off in 2 whistles.
2. In a cooker add butter, then add all spices. Slight stir. Then ginger garlic paste. Stir it till raw smell leaves off. Add coriander leaves and mint leaves. Stir it. Then add Cooked mutton. Mix all.
3. Then add washed rice to it. Then coconut milk, curd, chilli powder, mutton stalk 1cup, water 1 cup, turmeric powder, salt, Garam masala, cashew nuts. Stir it..
4. Close the lid. When steam comes out, open the lid and give a quick stir and close the lid and put weight.
5. In 5 minutes Switch off the stove. Open and leave for 5 mins. Then serve it hot.

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So that is going to wrap this up with this exceptional food How to Make Super Quick Homemade Mutton biriyani. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!