Pakistani Beef Biryani

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Pakistani Beef Biryani. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pakistani Beef Biryani is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Pakistani Beef Biryani is something which I've loved my entire life.
Many things affect the quality of taste from Pakistani Beef Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pakistani Beef Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pakistani Beef Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pakistani Beef Biryani estimated approx 45 min - 1 hr.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pakistani Beef Biryani using 20 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Pakistani Beef Biryani:
- 500 gm Beef
- 400 gm Rice
- 3 TBSP Yoghurt
- 1 & 1/2 TBSP Ginger Garlic
- Salt (As Needed)
- 1 TBSP Red Chili Crushed
- 1 TSP Turmeric Powder
- 5 gm Whole Hot Spices
- 2 Green Chilies
- 5 gm Plum
- 1 TSP Whole Cumin
- 1 TSP Cumin Powder
- 1 TSP Black Pepper
- 1 TSP Coriander Powder
- 200 gm Tomato
- Water (As Needed)
- 3 TBSP Cooking Oil
- Garnish ginger, green chili lemon, green coriander, mint
- 1 TSP Yellow Food Color mixed with waster
- 1/4 cup hot water
Steps to make to make Pakistani Beef Biryani
- In a pan, add water, cooking oil, salt, rice & boil it
- In a cooking pot, add beef, yoghurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and steam it for 35-40 minutes.
- After that add cooking oil, garnish and cook for a while. Beef Masala is ready.
- In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 minute.
- Your tasty Beef Biryani Masala now ready to serve.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Pakistani Beef Biryani. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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