Special halki phulki moong daal khichri aur lauki ka raita

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Special halki phulki moong daal khichri aur lauki ka raita. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Special halki phulki moong daal khichri aur lauki ka raita is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Special halki phulki moong daal khichri aur lauki ka raita is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Special halki phulki moong daal khichri aur lauki ka raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special halki phulki moong daal khichri aur lauki ka raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Special halki phulki moong daal khichri aur lauki ka raita is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Special halki phulki moong daal khichri aur lauki ka raita estimated approx 1 hr.
To begin with this recipe, we have to prepare a few ingredients. You can have Special halki phulki moong daal khichri aur lauki ka raita using 25 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Special halki phulki moong daal khichri aur lauki ka raita:
- 1/8 cup Ghee
- Cloves 2
- 2 Cinnamon sticks
- 5-6 Black pepper
- 1 tsp Cumin
- 1 Cardamom
- 1 Onion chopped
- 8-10 Curry leaves or to taste
- 1/2 cup Split green And yellow moong lentil (soaked for 1 hour
- 1 cup Rice (soaked for 1 hour)
- 3 cups Water
- Lauki ka raita
- 1/2 Cup Lauki (Bottle Gourd) Peeled & shredded
- ¼ cup Reserve of lauki water
- 1/2 Cups Dahi (Yogurt) Thick
- ½ tsp Namak (Salt) or to Taste
- 1/2 tsp Chaat Masala
- 2 tbs Hara dhania (Coriander) chopped
- 1-2 tbs Oil
- 1/2 tsp Zeera (Cumin seeds)
- 1 Green chilli (Green chilies) Chopped
- 1-2 Sabut lal mirch (Button red chilies)
- Salad
- 1 cucumber Slices
- 1 carrot slices
Steps to make to make Special halki phulki moong daal khichri aur lauki ka raita
- In a pot,heat ghee and add cloves,cinnamon sticks,black peper,cumin,cardamom and saute little.


- Add onion (chopped) and curry leaves, fry until onion are brown.


- Add split green mong lentil,rice,salt and water,mix it well.
- Cover and cook on medium low flame until ½ cup water remains.
-Lower the flame and put it on simmer for 5-6 mins - In saucepan,add water and peeled & shredded bottle gourd,boil until done,strain and reserve ¼ cup of lauki water and set aside.


- In bowl,add yogurt,salt,chaat masala,coriander,,boil bottle gourd and bottle gourd water, mix well.

- Frying pan,add oil,cumin seeds,green chilies and button red chilies and sauté for a minute

- Now add tadka on yogurt mixture and mix well.
-Bottle gourd raita is ready.
- Serve garam garam khichri with lauki ka raita and salad

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Special halki phulki moong daal khichri aur lauki ka raita. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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