MUTTON BIRYANI(BASMATI RICE)

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, MUTTON BIRYANI(BASMATI RICE). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
MUTTON BIRYANI(BASMATI RICE) is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. MUTTON BIRYANI(BASMATI RICE) is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from MUTTON BIRYANI(BASMATI RICE), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MUTTON BIRYANI(BASMATI RICE) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make MUTTON BIRYANI(BASMATI RICE) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook MUTTON BIRYANI(BASMATI RICE) estimated approx 1 hr.
To get started with this particular recipe, we must prepare a few ingredients. You can cook MUTTON BIRYANI(BASMATI RICE) using 18 ingredients and 7 steps. Here is how you can achieve that.
Good lunch recipe for special occasions.
Ingredients and spices that need to be Take to make MUTTON BIRYANI(BASMATI RICE):
- 3 cups Basmati Rice (Green Pack)
- 750 gms Mutton
- 4 Onions, big sized
- 6 Tomatoes, Medium sized
- 3 tbsp Ginger Garlic paste
- 6 Green chillies
- 1/2 cup Curd
- 1 Cinnamon
- 2 Cloves
- 3 Bay leaves
- 4 Cardamoms
- 3 Chilli powder (adjust to your taste)
- 1/4 tbsp Turmeric powder -
- Handful coriander and mint leaves
- 3 tbsp Ghee
- 1/2 cup Oil
- As per taste Salt
- 4.5 cups Water
Steps to make to make MUTTON BIRYANI(BASMATI RICE)
- Cut onion, tomato, green chilli . Soak basmati rice for 30 mins.
- Heat the cooker add ghee,oil, now add sliced onion and after it turn to golden brown add spices and green chilli. (Cinnamon,clove, cardamom, bay leaves)
- Now add ginger garlic paste, chilli powder, turmeric powder salt and saute it well until it's raw smell goes.
Now add a mutton piece and stir 2 min. - Now add curd, tomato, mint and coriander leaves and cook for 10 min until tomato get mashed.
- Now add 1.5 cup water and cook for 2 whistles.
- Now add 3 cups water, soaked basmati rice and cook in medium flame for 15 min. Now turn off the flame.
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So that's going to wrap it up for this special food Recipe of Super Quick Homemade MUTTON BIRYANI(BASMATI RICE). Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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