Masa (waina)

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Masa (waina). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Masa (waina) is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Masa (waina) is something that I've loved my whole life.

Many things affect the quality of taste from Masa (waina), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa (waina) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masa (waina) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masa (waina) estimated approx 24 hours.

To begin with this recipe, we have to first prepare a few components. You can have Masa (waina) using 6 ingredients and 5 steps. Here is how you cook it.

This recipe is common across northern nigeria, I usually make every Friday night for my family.

Ingredients and spices that need to be Make ready to make Masa (waina):

1. 4 cups flour pinch of salt
2. tablespoon of yeast
3. teaspoon of baking powder
4. Water to soak the rice
5. pinch of salt
6. teaspoon of plain or Greek yogurt (optional)

Steps to make to make Masa (waina)

1. You’ll soak the rice over night or for 24 hour for better result
2. Blend it with a little onion for aroma and add yeast and the yogurt
3. Cover it for 20 minutes or until or rises well.
   Add sugar, salt and baking powder
4. We usually have special pan to fry it but it’s hard for me to get it where I live so I use small frying pan to fry. Fry it until golden brown.
5. Eat with miyar taushe (I will drop the recipe for it)

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So that is going to wrap this up for this special food Recipe of Award-winning Masa (waina). Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!