Curd Rice

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Curd Rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Curd Rice is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Curd Rice is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Curd Rice using 23 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Curd Rice:

1. For rice
2. 1 cup regular rice
3. 2 1/2 cups water
4. 2 cup yogurt/dahi
5. 1/2 cup milk
6. 1 tsp sugar
7. to taste Salt
8. For tempering
9. 1 tsp mustard seeds
10. 1 tbsp oil
11. 5 curry leaves
12. 1 tsp urad dal
13. 1 tsp garlic crushed
14. Pinch asafoetida
15. 2 greenchilles chopped
16. 2 red chilles chopped
17. 1 tsp ginger julliens
18. For garnishing
19. 1 tbsp tutty fruity
20. 2 tbsp pomegranate seeds
21. 1 tsp kismis
22. 1 tbsp fried kaju
23. 1 tbsp coriander leaves chopped

Steps to make to make Curd Rice

1. Rinse rice in water 2-3 times then add rice and water in pressure cooker and cook for 5-6 whistles
2. When the pressure settles down on it's own, remove the lid and check the doneness of rice, the rice has to be more softer then what we cook on daily basis
3. Now using masher mash the rice, let rice cool in room temperature
4. Once it is cooled add curd mix well,break lumps if any then add milk, salt and combine everything well, now add sugar
5. Now for tempering
6. Heat oil in pan add mustard when it crackles add rest Ingredients mentioned below for tempering
7. Fry for a minute and switch off flame, let temper cool, once cools add to rice mixture and mix everything well
8. Now remove this in serving bowl and add ingredients for garnishing and keep in refrigerator
9. Serve chilled

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So that's going to wrap this up with this exceptional food Simple Way to Make Homemade Curd Rice. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!