Chicken Biryani

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Chicken Biryani. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Chicken Biryani is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Chicken Biryani is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Biryani is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Biryani estimated approx 55 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chicken Biryani using 13 ingredients and 6 steps. Here is how you cook that.

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Eid without biryani is incomplete so I cooked for my family. They enjoyed it and complimented.

Ingredients and spices that need to be Make ready to make Chicken Biryani:

1. 1 kg chicken small pieces
2. 6 onions chopped
3. 1 tbs ginger garlic paste
4. 1 cup cooking oil
5. 4 tbs Yogurt
6. 1 packet biryani masala
7. 1 kg rice
8. 4 tsp salt
9. 9 mint leaves
10. Water for boiling
11. Kewra water few drops
12. Food color
13. Green coriander and chilies for garnishing

Instructions to make to make Chicken Biryani

1. Heat oil in a wok add onions and fry it on medium flame till golden brown. Add chicken fry it.add ginger garlic paste and cook it for 5 mins.
2. Add biryani masala and Yogurt. Cook it for 5 mins then cover it for 20mins. Let it be tender.
3. In other wok boil water add salt, mint leaves then add rice already soaked. Cook it for 10mins and drain water.
4. When chicken fully cooked then do the layers. One layer of boiled rice then chicken then rice then spread masala.
5. Now garnish it with green coriander and chilies and few drops of kewra water mixed with color. Spread on top of rice. Then simmer it for 3 minutes.
6. Open the lid and mix it up side down then serve it with raita or green chutney.

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So that is going to wrap this up for this special food Recipe of Ultimate Chicken Biryani. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!