Tikka Pulao

Tikka Pulao

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Tikka Pulao. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tikka Pulao is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Tikka Pulao is something which I have loved my whole life.

Many things affect the quality of taste from Tikka Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tikka Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tikka Pulao is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tikka Pulao estimated approx 1 hr/ marinate 5 h.

To get started with this recipe, we must prepare a few ingredients. You can cook Tikka Pulao using 22 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Tikka Pulao:

  1. 1 chicken tikka pieces
  2. 1 shan tandoori masala packet
  3. 1/2 kg yogurt
  4. 1 tbsp ginger garlic paste
  5. 1/4 tsp food colour
  6. 4 tbsp oil
  7. 1 whole lemon
  8. 1 and half tbsp corn flour dissolve with water
  9. 1 charcoal for smoke
  10. for pulao
  11. 1/2 kg rice sela soak at least 2 hours
  12. 1 large onion finely chopped
  13. 15 green chilli make a paste
  14. 3 green chillies chopped
  15. 1 tbsp curry leaves
  16. 2 tbsp soya sauce
  17. to taste salt
  18. 1 tbsp chinese salt
  19. 1/2 cup oil
  20. 1/2 tsp turmeric
  21. 1 tbsp ghee/butter
  22. 1 tbsp vinegar

Steps to make to make Tikka Pulao

  1. Sub se phela chicken main sare ingredients dal kar marinate krlen about 5 hours or 2 hours
  2. Ab ise aik pan main dal kar cover karein aur medium flame par 30 mins ke lye chor dein chicken ache se cooked hojai then corn flour mixtur dal kar mix karein and 5 mins cook karein and charcoal ka smoke dilwai
  3. Now take 2nd pan us main oil dalen onions dal kar golden colour ane tak fry karein now add all remaining ingredients mix well
  4. Aik pan main 4 liter water salt vinegar 1 tbsp spoon dal kar boil ane dein boil ajai to rice dalen aur cook karein 70% tak
  5. Now add potato in the masala mix karein aur 1 cup water dal kar 50% cook hone dein now add rice half glass of water mix karein aur medium flame par dum dein
  6. Plate mein pulao nikaal kr chicken rakh dein. Serve and enjoy

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Tikka Pulao. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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