Soya chaap and rice

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Soya chaap and rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Soya chaap and rice is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Soya chaap and rice is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Soya chaap and rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya chaap and rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Soya chaap and rice using 16 ingredients and 16 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Soya chaap and rice:

1. For chaap
2. 2 onions
3. 4 tomatoes
4. 1 cup cream
5. 1/2 cup curd
6. 2 tsp soya chap masala
7. 1 tsp garlic and ginger paste
8. 1 cup milk
9. To taste salt
10. 1/2 tsp red chilli powder
11. 1/2 tsp turmuric powder
12. For rice
13. 1 glass rice
14. 1 tsp cumin seeds
15. as needed Oil
16. To taste salt

Steps to make to make Soya chaap and rice

1. Firstly boil soya chaap for 2 to 3 min for soften.
2. Make Onion puree and tomato puree.
3. Take a wok and add oil and Onion puree in it and saute for 2 min and cook still it becomes brown.
4. And add tomato puree in it.
5. Then add salt, Mirchi powder, haldi powder and soya chaap masala to taste.
6. Add 1/2 cup curd.
7. Then add cream in it and cook.
8. And mix them well and cook it.
9. And add milk and cook for 5 min.
10. And then add soya chaap and it's ready in 2 3 min.
11. For rice:-
12. Take a pressure cooker and add oil and cumin seeds and saute.
13. Add 1 glass rice and 2 glass water.
14. Then add salt to taste and mix well.
15. Then it's ready in 4 5 min.
16. Now it's ready to serve and garnish with paneer and coriander. It's too yummy😍😍

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Soya chaap and rice. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!