Aalu tikki

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Aalu tikki. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Aalu tikki is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Aalu tikki is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Aalu tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aalu tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Aalu tikki using 11 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Aalu tikki:

1. 1 cup boiled potato mashed
2. 3 tbsp rice flour
3. 4 tbsp oil
4. 1 tsp chat masala
5. 2 tsp green chilli chopped
6. 2 tsp salt
7. 1 tsp ginger garlic paste
8. 1 tsp garam masala
9. 2 tbsp imli chutney
10. 1 tbsp sweet curd
11. 1 tbsp green chutney

Instructions to make to make Aalu tikki

1. Add boiled and mashed potato in a bowl add ginger garlic paste, chilli paste and rice flour
2. Mix well Add salt, chat masala and mix well
3. Make a small size tikki and shallow fry till golden brown both side
4. Serve with onion rings, sweet curd, green chutney, imli chutney.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Aalu tikki. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!