Mocha Shami Kebab

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Mocha Shami Kebab. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mocha Shami Kebab is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Mocha Shami Kebab is something which I've loved my entire life.

Many things affect the quality of taste from Mocha Shami Kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mocha Shami Kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mocha Shami Kebab is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mocha Shami Kebab estimated approx Preparation time-10 mins, Cooking time-1h30mins.

To begin with this recipe, we must first prepare a few components. You can have Mocha Shami Kebab using 7 ingredients and 7 steps. Here is how you can achieve it.

#kebabday
Thank you Ms.Nargis Shaikh Shaukat for your beautiful recipe which I recreated and made Mocha Shami Kebab on the occasion of World Kebab Day.

I love Banana Plantains a lot and making into Shami Kebabs is one of the ideal way to enjoy the flavour of Kebab

Ingredients and spices that need to be Take to make Mocha Shami Kebab:

1. 2 cups Banana Plantains washed, cleaned
2. 1/2 cup Chana Dal
3. 1/4 cup Onion paste
4. 1 Tbsp ginger paste
5. 3-4 green chillies chopped fine
6. As per taste Salt
7. As needed Mustard oil to fry

Steps to make to make Mocha Shami Kebab

1. Soak the Chana Dal for 3 hours.
   Wash and clean the Banana flowers and boil with 3 cups water adding 1/2 tsp turmeric powder. Once the boiler set aside.
2. Strain the water and add to the blender. Blend smooth. Set aside.
3. Strain the Chana Dal water. Add to the blender and without adding water blend smooth.
4. Mix the Chana Dal mix with Mocha and add onion paste, ginger mix and chopped green chilies, salt, mix well.
5. Make small patties and set them aside.
6. In a wok add mustard oil and pan-fry the Kebabs. Complete the batches.
7. Plate and enjoy.

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So that is going to wrap this up with this exceptional food How to Make Favorite Mocha Shami Kebab. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!