Singaporean rice

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Singaporean rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Singaporean rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Singaporean rice is something that I've loved my whole life.

Many things affect the quality of taste from Singaporean rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean rice is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean rice estimated approx 30-35 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Singaporean rice using 24 ingredients and 5 steps. Here is how you cook that.

#joy
This is my daughter's fav dish and I love making it for her.

Ingredients and spices that need to be Take to make Singaporean rice:

1. 1.5 cups Rice
2. 1/2 packet Noodles
3. For chicken
4. 2 cups boneless chicken cubes
5. 2 tbsp ketchup
6. 1 tbsp red chilli powder
7. 2 tsp soya sauce
8. 2 tsp Vinegar
9. 1/2 tsp Hot sauce
10. Black pepper to taste
11. Salt to taste
12. For vegetables
13. 1 Capsicum
14. 1/2 cup cabbage
15. 2 sticks spring Onion
16. 1 tsp Soya sauce
17. 1 tsp red chilli powder
18. Black pepper to taste
19. Salt to taste
20. For sauce
21. 1 cup mayonnaise
22. 2 tbsp ketchup
23. 1 tsp hot sauce
24. Oil as required

Instructions to make to make Singaporean rice

1. Prepare chicken:
   In a pan add all the ingredients and cook chicken until done.
2. Boil rice n noodles
3. Prepare sauce:
   In a bowl add all the ingredients and mix well.
4. For vegetables:
   In a pan add add all the vegetables and sauce.stir fry on high flame and add noodles.mix well and keep aside
5. Assembling:
   Layer rice, noodles, chicken and sauce.garnish and serve

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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Singaporean rice. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!